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Pinot Nero Vino biologico

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Classification
I.G.P. Sicilia
Vineyard location
Vittoria (RG) - C.da Pettineo
Soil and altitude
Red sandy soil \ 170m. asl
Grapes varieties
100% Pinot Nero
Training system
Trained in the counter-espalier system and pruned in spurred cordon
Age of vineyeard
10 years
Yield per hectare
100 Hl.
Vinification
15 days maceration on marcs and fermentation at controlled temperature
Ageing
3 months in steel and 1/3 months in bottle
Alcohol
13,5% vol.
Formats
bottle cl. 75
Serving temperature
10-12 °C
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© 2012 Vigna di Pettineo \ Vittoria (RG) \ Sicily \ Italy \\ P. Iva 01091260883